Slow Cooker BBQ Pulled Pork!

Deeeeeeeeelish Slow Cooker BBQ Pulled Pork

DROOL!!!! My husband makes a MEAN slow cooker BBQ pulled pork. We pick up the 4 pack pork shoulder from Costco and make two of them at a time in our crock pot whenever we're having a small dinner party or when we are just craving a delicious meal with tons of leftovers for the two of us! 

The best part about crock pot recipes is that you just throw EVERYTHING in there and 7 hours later you have the most tasty meal hot and ready.

Hope you enjoy! :) Also, I couldn't help myself, but to share a couple pictures of my hubby and I in Arizona. We were there last week hiking, exploring, and most of all, relaxing by a pool and soaking up that dessert heat!

Now for the main event: Pat’s secret recipe revealed :)

Ingredients:

1 t chili powder

1/4 t cinnamon

1/3 cup ketchup

1/2 cup brown sugar

1/4 cup apple cider vinegar

2 T dijon mustard

1 T worcestershire sauce

3 T olive oil

1/3 cup BBQ sauce

1 onion, thickly sliced 

~4 lbs. boneless pork shoulder

Directions:

1. In small bowl, whisk all ingredients together, except onion and pork shoulder.
2. Layer sliced onion on bottom of crockpot and place pork shoulder on top. Pour BBQ sauce mixture on top.
3. Set crockpot on LOW for 7 hours.
4. ENJOY…preferably with pretzel buns and a generous serving of pulled pork and extra BBQ sauce. :)

Happy slow-cookin’!