Deeeeeeeeelish Slow Cooker BBQ Pulled Pork
DROOL!!!! My husband makes a MEAN slow cooker BBQ pulled pork. We pick up the 4 pack pork shoulder from Costco and make two of them at a time in our crock pot whenever we're having a small dinner party or when we are just craving a delicious meal with tons of leftovers for the two of us!
The best part about crock pot recipes is that you just throw EVERYTHING in there and 7 hours later you have the most tasty meal hot and ready.
Hope you enjoy! :) Also, I couldn't help myself, but to share a couple pictures of my hubby and I in Arizona. We were there last week hiking, exploring, and most of all, relaxing by a pool and soaking up that dessert heat!
Now for the main event: Pat’s secret recipe revealed :)
Ingredients:
1 t chili powder
1/4 t cinnamon
1/3 cup ketchup
1/2 cup brown sugar
1/4 cup apple cider vinegar
2 T dijon mustard
1 T worcestershire sauce
3 T olive oil
1/3 cup BBQ sauce
1 onion, thickly sliced
~4 lbs. boneless pork shoulder
Directions:
- In small bowl, whisk all ingredients together, except onion and pork shoulder.
- Layer sliced onion on bottom of crockpot and place pork shoulder on top. Pour BBQ sauce mixture on top.
- Set crockpot on LOW for 7 hours.
- ENJOY…preferably with pretzel buns and a generous serving of pulled pork and extra BBQ sauce. :)
Happy slow-cookin’!